The chief winemaker of Trapiche in Mendoza on the importance of perseverance, his admiration for Zorro, and drinking Mosel Riesling with Sigmund Freud.
AXA Millésimes managing director Christian Seely on his fears, loves and hates as well as where he wants his ashes scattered.
The award-winning wine writer speaks of his voracious appetite for literature, love of big cities, and dream of drinking Chambertin with Henri Cartier-Bresson.
Vergelegen winemaker André van Rensburg on his loves – from Château d’Yquem to Batman – as well as his dislikes, regrets and ideal dinner party guests.
Biodynamic trailblazer Michel Chapoutier on his love of love, fear of extremism, and having six men who marked the history of humanity over for dinner.
New Zealand wine pioneer Brent Marris on his admiration for Bart Simpson, fear of celery, and treasured Maserati Quattroporte.
Biodynamic wizard Nicolas Joly talks of his dislike of fiction, awaiting the next world, and drinking DRC with the Knights of the Round Table.
Vienna-born, New York-based Maximilian Riedel of the Riedel glassware dynasty on relating to Franz Kafka, dreams of being a racing driver, and his attraction to Batgirl.
This week, the gregarious chief winemaker of d’Arenberg Chester Osborn talks of his beloved loud shirt collection, dreams of being a singer and serving old Barolo to Albert Einstein.
This week, the original Rhône Ranger Randall Grahm talks of his admiration for Don Quixote, splashing out on Burgundy and why he’d have Heidegger over for dinner.
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