Mo Ayoub, winemaker of Oregon's Ayoub Wines chats to dbHK about his fears, his most treasured possession and Forrest Gump.
The chief winemaker of Trapiche in Mendoza on the importance of perseverance, his admiration for Zorro, and drinking Mosel Riesling with Sigmund Freud.
The award-winning wine writer speaks of his voracious appetite for literature, love of big cities, and dream of drinking Chambertin with Henri Cartier-Bresson.
AXA Millésimes managing director Christian Seely on his fears, loves and hates as well as where he wants his ashes scattered.
