McGuigan Wines has added its first single varietal Malbec to its Black Label range, offering an Australian take on a classic Argentine variety
Thatchers has released its first ever gin made with apple cider, tapping into an ever growing trend for craft gins and flavour variants.
Chivas Brothers’ single malt whisky Longmorn has released two new bottlings; Longmorn 23 Year Old and a reinterpretation of its Longmorn 16 Year Old, completing a trio of single malt whiskies.
Champagne Thiénot has teamed up with Speedy Graphito to design a limited edition magnum adorned with the street artist’s colourful and cartoonish graphics.
South Africa’s Three Ships Whiskey has released what it believes to be the world’s first whisky finished in ex Pinotage casks, with its distiller calling its release the “pinnacle” of his career.
This month’s new products include Louis Roederer’s second Brut Nature vintage, a gin made from the by-products of wine and Coravin’s latest wonder wine opener.
Royal Salute has unveiled its latest expression – Royal Salute 32 Year Old Union of the Crowns – a blend of single malt and grain whiskies aged for a minimum of 32 years.
Diageo will release ten new whiskies this autumn as part of its special releases programme including a £2,500 bottling from Port Ellen, a distillery that closed more than three decades ago.
Graham’s has released its range of 10, 20 and 30 Year Old Ports in 20cl bottles in an effort to broaden its appeal and make the category more accessible.
Berry Bros. & Rudd has added an Irish whiskey to its spirits range, following its decision to bring distribution of its spirits in-house earlier this year.
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