Having identified the causes of premature oxidation in white wine, Bordeaux-based researcher Dr Valérie Lavigne is now looking at why reds may be facing the same problem.
International consultant Professor Denis Dubourdieu detailed the fight against oxidation as he joined Julian Chivite to show nearly two decades of the Navarra producer’s Chardonnay.
Early impressions of Chablis 2011 point to a style that sits between the 2009 and 2010 vintages.
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