The Making of Chryseia

When mentioning the Douro, most wine lovers will think about Port. However, the Douro was making table wines long before Port was created and although the success of Port in the past 200 years meant that still wine was neglected, some winemakers have started producing red wine in earnest again.

MA Silva’s new €3.5m facility to increase production by 50%

MA Silva's new €3.5 million facility will its cork production capacity from 100 million to 150 million, the cork producer told the drinks business yesterday.

Vineyards hit by wildfires in Galicia

Vineyards in Rías Baixas in northwest Spain have been damaged in wildfires sparked by arsonists that have killed 41 people in Spain and Portugal.

Porto Cruz unveils heritage Ports for anniversary

To celebrate its 130th anniversary, Port house Gran Cruz has released an old tawny Port as a travel retail exclusive and a very old tawny made with wines from the 19th century.

China driving a return to cork

September 20th, 2017

Symingtons test vineyard robots

September 11th, 2017

Region to believe: Portalegre

August 14th, 2017

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