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Monday 27 February 2017 loc: GB

Pomerol

Fine wine investment: Pomerol opportunities

As the Black Friday frenzy subsides, Philip Staveley highlights a growing opportunity for wines from Pomerol on the fine wine market.

Tuesday, November 29th, 2016 No Comments »

Chauvin: A mother/daughter partnership

Mother and daughter Sylvie Cazes and Julie Regimbeau are the driving forces behind Chateau Chauvin. They sit down with dbHK and explain their transformations in the vineyard and visions for the future.

Wednesday, November 16th, 2016 No Comments »

Bordeaux 2015: campaign continues with Gazin

After a wave of petit châteaux and Coutet released their prices yesterday, today is the turn of Pomerol estate Gazin.

Wednesday, April 27th, 2016 No Comments »

Bordeaux 2015: first impressions

With the trade having descended on Bordeaux for primeurs, we present a few first impressions of the Right Bank, Sauternes, Graves and Pessac-Léognan.

Wednesday, April 6th, 2016 No Comments »

Christie’s HK sale realises HK$21.8 million

Christie’s latest Hong Kong auction saw 93% of lots sold, with 12 bottles of Petrus 2000 fetching HK$392,000 (US$50,734).

Monday, March 14th, 2016 No Comments »

Wine ‘doesn’t need oak to age’

Bordeaux reds do not need to spend time in oak in order to have a long life ahead of them according to one producer in the region.

Monday, September 21st, 2015 1 Comment »

Petrus 2014 released

Corney & Barrow is offering its allocation of Petrus 2014 – the cheapest on the market.

Tuesday, July 21st, 2015 No Comments »

Bordeaux 2014: VCC wine of the vintage?

The Liv-ex merchants’ survey crowned Vieux Château Certan as the wine of the 2014 vintage with two thirds expecting increased interest from buyers.

Friday, April 17th, 2015 No Comments »

When Burgundy meets Bordeaux

The head of Domaine Jacques Prieur has explained how experiences in Bordeaux and Burgundy have informed major winemaking changes at the family estates in each region.

Friday, January 23rd, 2015 No Comments »

The Proust Q&A: Neal Martin

The Essex-born, Surrey-based wine writer on his love of KFC and 1945 Claret, dislike of corked wine writers and fear of architecture.

Tuesday, October 21st, 2014 No Comments »

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