Sales of Burgundy have overtaken those of Bordeaux for the first time in American auction house Acker Merrall & Condit’s history.
Over 1,400 lots of “superlative” Bordeaux, Burgundy, Champagne and vintage Port are due to go under the hammer at Sotheby’s in London tomorrow.
Two magnums of 1961 Pétrus topped Sotheby’s New York sale last weekend, while the ex-cellar consignment of Paul Jaboulet was 100% sold.
Hong Kong is one of the world’s best cities for wine and fine dining. We take you on a tour of the places that best represent this vibrant culinary scene.
Con men pretending to work for wealthy Arab clients have stolen £11,500 of Champagne and fine wine from Michelin-starred restaurant Pied à Terre.
Heathrow is one of the world’s busiest airports and, as a result, sells a serious amount of wine. Here are the top 10 wines sold by value.
South African winemakers have taken new steps to help prevent wine fraud.
We round up the top ten single bottle lots sold this year on iDealwine.com, including various vintages of DRC and a first growth from 1945.
Focusing on the vibrant cities of Singapore and Hong Kong, we hone in on 10 prime venues where aficionados of Burgundy are spoilt for choice.
UK auction house Sotheby’s held a two day sale in London last week that achieved nearly £1.3 million as sales for the first half of the year rose 33% on the same period in 2013.
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