Taking inspiration from the recent trend for craft beer in cans, Westons has launched Caple Rd – a craft cider in a can aimed at restaurants.
The Green Bar at the Café Royal hotel in Piccadilly has launched a cocktail list inspired by the perfumes of French fashion house Givenchy.
UK restaurant group D&D London has challenged its sommeliers to come up with a film and wine match for a new promotional initiative starting next month.
Peruvian restaurants in London have joined forces to celebrate the iconic Peruvian cocktail in London’s first Pisco Sour Week.
If you really want to appreciate the age of a fine 50-year-old malt, sip it from the navel of a 50-year-old man.
Auction house Bonhams has opened a restaurant in London with rising star Tom Kemble as head chef and two masters of wine taking care of the wine list.
With a host of industry events to bear in mind this year, Neal Baker rounds up the various key trade shows that should firmly feature in your diary
Beefeater Gin has announced USA’s Brandon Phillips as the MIXLDN Global Bartender Champion, following three days of competition in London.
Keen to stay ahead of the London restaurant game? We bring you the top 10 new openings in the capital to keep an eye out for in 2015.
Gary Boom came to London with just £10 in his pocket, and went on to found Bordeaux Index in 1997, having made a fortune in the City.
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