A pop-up cocktail bar featuring live owls has removed alcohol from its menu due to concerns over animal welfare.
London Beer Week’s first festival attracted 8,500 attendees with more than 16,000 signature beers served, generating £50,000 for London bars.
Cloudy Bay has recruited a pair of landscape architects to translate the Kiwi brand’s flavours and structure into a garden at this year’s RHS Chelsea Flower Show.
A disused underground station once used as an air raid shelter is to reopen as a 1940s-themed bar, recreating London’s blitz spirit.
Two new members have been inducted into the Gran Orden de Caballeros del Vino in recognition of their “outstanding contribution” to the Spanish wine industry.
Recently opened steakhouse “M” in the City of London is pioneering the “BYOD” concept, inviting diners to bring their own dog to brunch.
A pop-up cocktail bar in London is giving guests the chance to sip a cocktail while petting a live owl.
Renowned celebrity hangout The Ivy is to auction off a selection of artwork and memorabilia, including a cocktail shaker used to serve Tom Cruise.
Cocktail bars are set to be installed at a number of Pizza Hut restaurants as part of a bid to tap into the young adult market.
The fine wine auction market is shifting depending on where the wine is sourced, where it’s sold and which corner of the world has the deepest pockets.
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