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Monday 24 November 2014


Behind the Liv-ex Power 100 list

Liv-ex director Justin Gibbs gives his insight, particularly in relation to Bordeaux, on the Liv-ex Power 100 list of the world’s top-performing fine wines.

Wednesday, November 19th, 2014 No Comments »

Sichel predicts 30% drop in primeur prices

Bordeaux en primeur prices could drop by up to 30% compared to last year if one takes into account a newly weakened euro, believes Allan Sichel.

Tuesday, November 18th, 2014 1 Comment »

Crisis looms if Bordeaux fails with 2014

Liv-ex director James Miles has delivered a stark warning to Château-owners in the run-up to next year’s en primeur.

Wednesday, November 12th, 2014 No Comments »

Record levels of engagement at Liv-ex

October saw the highest number of transactions since Liv-ex began, though prices are still a long way off their high.

Tuesday, November 4th, 2014 No Comments »

Liv-ex 100 up for a third month

The Liv-ex 100 index saw positive growth for a third consecutive month in October, while the Liv-ex 50 ran flat.

Tuesday, November 4th, 2014 No Comments »

Fine wine: Speculation in a bottle

Liv-ex MD James Miles, will tell this week’s Wine Industry Conference in Hong Kong why speculation is, and always has been, part of fine wine.

Monday, November 3rd, 2014 No Comments »

Australia and Bordeaux take centre stage

The 2008 vintages of Penfolds Grange and non-first growth crus classés took centre stage in the fine wine world this week.

Tuesday, October 28th, 2014 No Comments »

Masseto scores on Liv-ex

With Masseto 2010 up 90% on Liv-ex over the last 12 months, expectations are running high for the 2011.

Monday, October 27th, 2014 No Comments »

Liv-ex launches SIB Passport

In its quest to simplify and speed up fine wine trading, Liv-ex have just introduced a system to check the condition of individual bottles.

Wednesday, October 22nd, 2014 No Comments »

First growths see trade boost

Last week saw an uptick in trade for Bordeaux’s first growths on Liv-ex, as “off” vintages yet again boosted the region amid more growth for fine wine.

Tuesday, October 21st, 2014 No Comments »

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