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Monday 30 March 2015

Krug

LVMH Champagne staff in harassment case

Several LVMH employees from Champagne houses Krug and Veuve Clicquot have appeared in a Reims court accused of severe bullying and sexual harassment.

Tuesday, March 10th, 2015 No Comments »

Pétrus and Champagne to lead Christie’s HK sale

A 57 bottle vertical of Pétrus and prestige Champagne cuvées from Salon, Krug, Gosset and Selosse will lead Christie’s next Hong Kong sale this month.

Wednesday, March 4th, 2015 No Comments »

Zachys’ latest New York sale raises US$7.5m

The New York auction house claims to have hosted the city’s largest fine wine sale in nearly a decade last week.

Monday, March 2nd, 2015 No Comments »

Top 10 Champagnes at Sotheby’s

From Krug to Selosse and Roederer to Dom Pérignon, we count down the best-selling Champagne houses at Sotheby’s in 2014.

Wednesday, February 18th, 2015 No Comments »

Krug and Warhol Mouton set for NY sale

Zachys has a line-up of Krug, Mouton signed by Andy Warhol and over 1,000 lots of Burgundy to sell at its next sale in New York at the end of this month.

Monday, February 16th, 2015 No Comments »

Uncorked: Gary Boom

Gary Boom came to London with just £10 in his pocket, and went on to found Bordeaux Index in 1997, having made a fortune in the City.

Wednesday, January 7th, 2015 No Comments »

Best ‘yet to come’ for rosé Champagne

Rosé Champagne is here to stay and the best is yet to come for the category, according to one leading Master of Wine.

Friday, November 28th, 2014 No Comments »

Top 10 alcohol brand stereotypes

Enjoy a glass of Taylor’s Port? Then you most likely drive a Lexus, shop at Waitrose and own a pet fish, according to a new consumer brand profiling system.

Monday, November 24th, 2014 2 Comments »

Krug’s CEO on living with luxury

For CEO Maggie Henriquez, fully communicating the heritage of Krug proved pivotal in changing the fortunes of the brand, writes Richard Woodard.

Wednesday, October 29th, 2014 No Comments »

Krug to launch pop-up crab shack

Keen to champion the concept of fizz and food matching, Champagne house Krug is to launch a pop-up crab shack on London’s South Bank.

Wednesday, August 6th, 2014 No Comments »

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