The organic wine movement is going through its renaissance right now with scores of bars and restaurants serving organically grown wines popping up across the globe.
A new app has been developed that aims to tackle the growing problem of counterfeit wine in the Chinese market.
The attention of fine wine merchants in Asia is increasingly turning from Hong Kong to Singapore.
Four of Hong Kong’s best bartenders have been shortlisted to compete in the national finals of Diageo’s Reserve World Class Bartender of the Year competition.
Online fine wine exchange, Wine Owners, has launched a Hong Kong-specific version of its website.
Vinexpo Asia-Pacific 2014 will reflect Asia’s position as the world’s biggest spirits consumer with the launch of a new bar concept at next month’s fair.
This year’s ProWine China will get 50% more exhibition space and a new networking event called “ProWine in the City”.
Sotheby’s Hong Kong sales season is to begin this April with two “important” sales, one of Bordeaux and the other from the cellars of a US ambassador.
The CEO of Grace Vineyard in China on acceptance, drinking Pol Roger with emperors and poets, and why wine is the greatest love of her life.
With The Wine Advocate now under Asian ownership, Robert Parker will kick off his “Grand World Tour” in Beijing on 26 February.
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