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Friday 29 July 2016 loc: GB

Hong Kong

Tovaritch! to unveil new 3D marketing visual at Vinexpo

The Russian vodka company, Tovaritch! will reveal its new 3D marketing visual at Vinexpo as part of its planned expansion into new markets this year.

Thursday, May 12th, 2016 No Comments »

Uncorked: Wallace Lo

Wallace Lo, sommelier at artsy restaurant Bibo, speaks to dbHK about his first memorable bottle of wine and the best advice he received from his father.

Wednesday, May 11th, 2016 No Comments »

Ex-Atherton chef to launch new HK resto

Nathan Green, formerly of 22 Ships and Ham & Sherry, is due to open a new venture with Yenn Wong – award-winning restaurateur and founder of the JIA restaurant group.

Wednesday, May 11th, 2016 No Comments »

Berish: HK perfect market for ‘affordable luxury’

The CEO of Sovereign Brands Brett Berish believes that the Hong Kong market is ripe for his range of French sparklers, Luc Belaire, which he recently launched in the city.

Tuesday, May 10th, 2016 No Comments »

Inter-Rhône to showcase ‘outstanding’ vintage at Vinexpo

Inter-Rhône will highlight its 2015 vintage throughout Vinexpo in a bid to introduce the “outstanding” year to Hong Kong’s younger wine consumers.

Monday, May 9th, 2016 No Comments »

Riesling Weeks returns to Hong Kong

The fourth edition of Wines of Germany’s Riesling Weeks will once again highlight Germany’s prized grape and its steady increase in popularity among HK’s wine drinkers.

Monday, May 9th, 2016 No Comments »

Upcoming Zachys Asia auction ‘biggest ever’

Zachys’ second Hong Kong auction of 2016 offers top notch spirits and the fourth instalment from its prestigious Chairman’s Collection.

Monday, May 9th, 2016 No Comments »

Uncorked: Alison Christ

New York somm, Alison Christ is the brains behind one of HK’s most popular bars, MyHouse and confesses to dbHK about being happiest on a junk and having an addiction to Comté.

Friday, May 6th, 2016 No Comments »

Calabrese opens new bar in HK

Famed bartender, Salvatore Calabrese who is behind some of the world’s most expensive cocktails has launched a new bar Salavatore at Maison Eight in Hong Kong.

Friday, May 6th, 2016 No Comments »

Rum fever hits Hong Kong

The fourth annual rum festival is back in Hong Kong with a much bigger focus on consumers, says organiser, Max Traverse.

Friday, May 6th, 2016 No Comments »

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