Veuve Clicquot’s cellar master, Dominique Demarville, has said that 2016 can still be a good harvest despite the extreme weather the vineyards have endured.
Combining fine wine, whisky and cigars, the DFS Group’s newest retail store in Changi Airport will also host a seven-week long whisky festival from now until September.
There is always a suspicion that it is the lower cost wines that lead the way off the bottom after a long consolidation, but the Right Bank wines’ performance since the referendum vote gives the lie to that.
Liv-ex has announced that it has made a number of changes to the Liv-ex 100 index in its annual update, with two Bordeaux labels now being listed for the first time.
A year after Robert Parker’s much anticipated retrospective of the Bordeaux 2005 vintage, which estates have profited the most?
With the only option to keep building ever upwards, Hong Kong has no shortage of vertigo-inducing bars and restaurants to keep city dwellers fed and watered this summer.
Suffolk-based retailer Adnams is upping its focus on its own label wine range, with the addition of a new tier of premium wines this autumn.
Jebsen Fine Wines in Hong Kong has announced it has acquired a parcel of the historical Castillo Ygay Gran Reserva Blanco 1986, available now to pre-order.
Our post referendum trawl of value and performance in the fine market this week brings us to the Super-Seconds. Which are up and which are down?
Fine and rare Burgundy and Madeira helped propel Bonhams to its most successful ever sale last week.
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