Diageo plans for Scotch production expansion
Diageo has submitted an application for a £9.5 million upgrade of its Dailuaine distillery.
Monday, June 27th, 2011 No Comments »Europe
Chewing gum in bottle uncovers Liverpool wine scam
A counterfeit wine scam was uncovered last week with a bottle of Blossom Hill White Zinfandel.
Monday, June 27th, 2011 No Comments »Salad receives the cocktail treatment
Pearl Restaurant & Bar in High Holborn, London, has recreated the salad bar in liquid form.
Monday, June 27th, 2011 No Comments »Fulham gets the Brazilian touch
Rodizio Rico, the London-based “churrascaria de rodizio” has opened a new branch in Fulham.
Monday, June 27th, 2011 No Comments »Raft of deals in the offing
Are we approaching a new round of consolidation among the big drinks producers? The tempo of reports about rivals sizing up assets is picking up.
Friday, June 24th, 2011 No Comments »Illegitimate son wins Saint Emilion battle
Christian Pascaud, "the Bastard of Saint Emilion", has won an 11-year legal battle for his late father’s estate.
Thursday, June 23rd, 2011 No Comments »Zalto unveils specialist spittoon
Zalto is launching a lead-free crystal spittoon to complement its range of stemware.
Thursday, June 23rd, 2011 No Comments »Sotheby’s success and dictator’s Champagne
A successful Sotheby’s auction and Juan Peron’s Champagne dominate auctions past and future this month.
Thursday, June 23rd, 2011 No Comments »Icon launch supports premium Chile push
Chilean producer Santa Carolina has launched an icon wine, Herencia, as part of its strategic shift towards its premium range in export markets.
Tuesday, June 21st, 2011 No Comments »Spanish boost for FMV business
Fields, Morris & Verdin has strengthened its Spanish offering with the addition of Raventos i Blanc, Cillar de Silos and López de Heredia
Thursday, June 16th, 2011 No Comments »
