Mayfair tapas restaurant El Pirata has added four wines to its list priced at under £20 to dispel the myth that all wines in the affluent London district are expensive.
db's Lucy Shaw heads to dim sum specialist A. Wong in Pimlico for a 63° tea egg, tongue-numbing gong bao chicken and duck fat-washed Old Fashioneds.
db's food fiend, Lucy Shaw, heads to Mei Ume at The Four Seasons for dim sum sealed with gold leaf, almond-laced plum saké and sensational sweet and sour pork.