Croft

Gonzalez Byass launches Sherry-based British sparkler

Gonzalez Byass has released a new pre-mixed, Sherry-based sparkler in the UK following two years of market research, describing its as a "true innovation".

Port should embrace ‘lesser grapes’ to better quality

The Douro should embrace its “lesser” grapes and co-fermentation to produce even greater Vintage Ports, according to David Guimaraens, head winemaker at The Fladgate Partnership.

Fladgate to build €100m tourist attraction in Porto

Adrian Bridge, CEO of The Fladgate Partnership, is to start work next month on a €100 million visitor attraction called The World of Wine on the southern side of the Douro in Porto.

Croft opens Douro estate to tourists

Croft Port has opened its estate in the Douro Valley to the public having completed work on its new visitor centre at Quinta da Roêda.

Do hotels help wine brands?

April 2nd, 2012

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