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Thursday 3 September 2015

Concha y Toro

Don Melchor to host unique parcel tasting

Winemaker Enrique Tirado of Concha Y Toro’s Don Melchor is to host a one-off tasting in London showcasing the estate’s seven parcels and its “exceptional” 2011 vintage.

Wednesday, August 19th, 2015 No Comments »

Concha now No.1 in Cab, Pinot and Malbec

Concha y Toro is now the supplier of the UK’s best-selling Cabernet Sauvignon, Pinot Noir and Malbec.

Tuesday, August 18th, 2015 No Comments »

Concha y Toro becomes world’s biggest

Chile’s Concha y Toro has become the biggest vineyard owner in the world following Treasury’s sale of its Asti Winery assets.

Monday, July 27th, 2015 2 Comments »

Casillero Cabernet leaps into top spot

Casillero del Diablo’s Cabernet Sauvignon has seen UK sales shoot up by 60% in the last year, making it the country’s best-selling expression of this variety.

Wednesday, April 1st, 2015 2 Comments »

The Proust Q&A: Marcelo Papa

The Concha y Toro winemaker on the power of seduction, eating freshly caught fish in Patagonia and drinking Barolo with John Lennon.

Friday, February 20th, 2015 No Comments »

Concha y Toro opens $5m research centre

Chilean wine giant Concha y Toro has invested US$5m in a new research and innovation centre in Maule that aims to elevate the entire Chilean wine industry.

Thursday, February 5th, 2015 No Comments »

Chile in pictures

A whirlwind pictorial tour of Chile’s wine lands taking in devils, palm trees, Mapuche sculptures, bicycles, geese and vanilla skies.

Wednesday, February 4th, 2015 No Comments »

Successful wine brands ‘tell a story’

In order to succeed as a wine brand in a competative market you have to tell a story, rather than push a “label”, says Concha y Toro’s marketing director.

Thursday, January 29th, 2015 No Comments »

Trivento extends Premiership Rugby deal

Argentine wine brand Bodega Trivento has extended its association with England’s Premiership Rugby for a further three years.

Thursday, January 29th, 2015 No Comments »

Chile starting to ’embrace cooler vintages’

The Chilean wine industry has begun to embrace the freshness that cooler vintages bring to its wines, according to one of the country’s top winemakers.

Wednesday, January 28th, 2015 No Comments »

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