You are currently viewing the International Edition. You can also switch to the Hong Kong Edition.
Thursday 11 February 2016

Cocktails

‘Closed-loop’ cocktail trend emerging in London

We’ve had molecular cocktails and savoury cocktails, and now a trend is emerging for “closed-loop” cocktails made with ingredients people throw away.

Wednesday, February 10th, 2016 No Comments »

White Lyan bar creates its own ‘wines’

Pioneering cocktail bar White Lyan in Hoxton has created four bespoke “wines” by deconstructing and fermenting the flavours found in red and white wine.

Tuesday, February 9th, 2016 No Comments »

Chinese-inspired cocktails at HK’s Mod Bar

Exotic eastern ingredients such as lychee, kyoho grape liqueur and jasmine tea abound in these new cocktails by Tycoon Tann’s The Mod Bar.

Monday, February 8th, 2016 No Comments »

Ralph Lauren lets you make cocktails in style – for $5k

Ralph Lauren has designed a desktop mixology kit perfect for cocktail-loving Valentine’s partners – if you have $4995 to spare.

Thursday, February 4th, 2016 No Comments »

‘Instant gratification’ driving consumers

A desire to be able to do things instantly and for products to offer an interactive element of play is driving consumer buying habits, according to new research from Wine Intelligence.

Tuesday, January 26th, 2016 1 Comment »

The Drunken Pot’s saké and hotpot pairings

‘Tis the season for hotpot in Hong Kong and newly opened The Drunken Pot serves up sumptuous steamboats along with its private label saké.

Thursday, January 21st, 2016 No Comments »

American Bar launches London-inspired cocktails

The American Bar at The Savoy has launched a new cocktail menu inspired by six London boroughs including Camden and Hackney – we’ve rounded up some of the highlights here.

Tuesday, January 19th, 2016 No Comments »

Exhibition flags up London’s leading ladies in drinks

A new exhibition aims to shine a light on some of the leading ladies working in the drinks industry in London, from bartenders to brand ambassadors.

Thursday, January 14th, 2016 No Comments »

Top 10 food and drink trends for 2016

From bottomless brunch and immersive dining to quality bag-in-box wine at restaurants, we bring you our top 10 food and drink trend predictions for 2016.

Tuesday, January 12th, 2016 No Comments »

Sipsmith opens pop-up gin bar in Soho

Chiswick-based boutique distiller Sipsmith has opened a pop-up gin bar at the Ham Yard Hotel in Soho called Swan on a Hot Gin Roof.

Monday, January 11th, 2016 1 Comment »

Most Read

Top 10 cocktails from Oriole bar

19th November, 2015 by Lucy Shaw

Nine wine trend predictions for 2016

7th January, 2016 by Lucy Shaw

Top 10 food and drink trends for 2016

12th January, 2016 by Lucy Shaw

Matthew Clark predicts 2016 drinks trends

21st December, 2015 by Luke Terry

China’s top 10 biggest wine importers

17th November, 2015 by Patrick Schmitt

The Ritz creates 30 new perfume-inspired cocktails

24th November, 2015 by Lucy Shaw

Top 10 wine books of 2015

4th January, 2016 by Lauren Eads

Top 10 wines in the UK press

16th November, 2015 by Neal Baker

The week in pictures

13th November, 2015 by Neal Baker

Top 10 fine wine trends of 2015

4th January, 2016 by Patrick Schmitt