Natural cork producer Amorim is set to host a seminar on corks and wine faults for members of the wine trade in London, presented by Dr Paulo Lopes, key R&D scientist at Amorim.
Following on from our feature exploring the latest developments in corks and closures, we ask key closures producers to predict where the sector is headed.
The closures industry is a fast-moving one, with manufacturers continually investing in improving their products. Sally Easton MW looks at the current market, and highlights new ideas, such as plant-based stoppers and anti-counterfeiting measures.