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Monday 6 July 2015

China

Thailand: Asia’s ‘forgotten’ wine market

Wine critic James Suckling has spoken of his belief in the potential of Thailand, a market he says has a bigger fine wine drinking population than China.

Friday, October 31st, 2014 No Comments »

Uncorked: Eric Desgouttes

Kerry Wines’ Eric Desgouttes on chocolate, Champagne, being born in a great Port year and falling for Haut-Brion.

Wednesday, October 29th, 2014 No Comments »

Diageo confident as challenges persist

Diageo CEO Ivan Menezes has told investors to expect an improved performance this year, despite the company reporting a 1.5% decline in organic net sales for its first quarter.

Thursday, October 16th, 2014 No Comments »

Rémy upbeat despite ongoing sales slide

Rémy Cointreau has stood by its prediction of a return to growth this year as the drinks group reported a -5.6% organic sales decline in its first half results.

Thursday, October 16th, 2014 No Comments »

Jasper Morris heads to Ningxia

Berry Bros & Rudd’s Burgundy buyer, Jasper Morris MW, is heading to Ningxia in China to assess its potential as a fine wine region.

Monday, October 13th, 2014 No Comments »

Hong Kong in pictures

The protests continue, db walks the streets, drinks Burgundy and looks for typos in unusual places.

Monday, October 13th, 2014 No Comments »

Low wine trade over China National Day

The Chinese “Golden Week” holiday last week resulted in minimal trading in fine wine, with Bordeaux seeing a slight decline in its share of trade.

Tuesday, October 7th, 2014 No Comments »

Canadian craft chain to open in China

A popular Canadian craft beer pub is to open a new franchise in China following success in its home market.

Monday, October 6th, 2014 No Comments »

Red Obsession comes to Britain

Red Obsession opened in Australia last August, where audiences described it “as a cautionary tale about China’s power and presence in the world,” said Warwick Ross

Friday, October 3rd, 2014 No Comments »

Moët sparkles in China

Moet Hennessy has launched wines from the first Chinese winery focused solely on sparkling wine.

Thursday, October 2nd, 2014 No Comments »

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