The Tuscan wine consultant on his beloved vinyl collection, the importance of doing what you love, and drinking Barolo with Woody Allen.
Concha y Toro has embarked on a mission to double its UK business to 10 million cases annually in the next five years.
The chief winemaker at Viña Leyda on the importance of letting the terroir speak and why finesse and elegance now rule the roost in Chile.
Maycas del Limarí’s Marcelo Papa Marcelo Papa outlines his altered approach to making Pinot and his belief in the potential for the particular grape in Chile’s Limarí Valley.
Viña Cono Sur has confirmed that it will sponsor the “Grand Départ” UK phase of the Tour de France 2014.
Russian Standard, the largest wine and spirits company in central and eastern Europe, have announced a partnership to distribute Concha y Toro wines in Russia.
The chief winemaker at Cono Sur on how Pinot Noir’s gracefulness and freshness is charming the palates of young Chileans.
Increased plantings of Malbec in Chile pose no threat to Argentina, according to US winemaker and consultant Paul Hobbs.
Brett Jackson, chief winemaker at Chilean producer Viña Valdivieso, recalls his very own “Pinot moment” and its impact on his own ambitions with this grape variety.
Lapostolle has announced the release of a ‘goliath’ bottle containing 27 litres of its Clos Apalta wine.
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