Ogier’s vineyard manager, Edouard Guerin, has hailed the Châteauneuf-du-Pape 2016 harvest as “outstanding” and akin to the warmer vintages of 2010 and 1990.
Bibendum PLB Group has become the UK distributor of Châteauneuf-du-Pape’s only co-operative, Cellier des Princes.
Low-price retailer Aldi has released a Châteauneuf du Pape to the UK market made using all 13 of the traditional grape varieties that the region is allowed to grow.
Winemaker Henri Bonneau, described as a “true legend” of Châteauneuf du Pape, has passed away at the age of 78.
Restaurant group D&D London, owner of Le Pont de La Tour, Quaglinos and Launceston Place, has launched its own wine range.
The world’s finest bottles of pure Grenache – from Château Rayas to Torbreck’s Les Amis – are to feature in a comparative tasting in London on 12 October, and there are still a few spaces left for the trade.
A much lauded vintage, high Parker points but hampered by low liquidity the best wines of the Rhône sometimes struggle to capitalise on their many strong points.
db’s Lucy Shaw heads to Michelin-starred Indian Tamarind in Mayfair to road test its new tasting menu, where she encounters transcendent tandoor chicken.
As Grenache plantings see global decline, one Master of Wine argues that the variety’s versatility, love of heat, disease resistance and “friendly” style make it worthy of greater attention.
Heathrow is one of the world’s busiest airports and, as a result, sells a serious amount of wine. Here are the top 10 wines sold by value.
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