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Thursday 24 July 2014

Champagne

Bordeaux drags Liv-ex 100 down further

For a record thirteenth straight month the Liv-ex 100 index has fallen, with Bordeaux the chief casualty.

Friday, May 2nd, 2014 No Comments »

Salon to release zero dosage Champagne

Champagne Salon is to release a zero dosage expression of its 2002 vintage for customers of London’s Sketch restaurant only.

Wednesday, April 23rd, 2014 1 Comment »

12 winemakers to watch in Champagne

We round up a dozen chef de caves in the making who are helping to make their houses sparkle with their passion, energy and technical nous.

Wednesday, April 16th, 2014 1 Comment »

Italian sparkling exports to UK jump 40%

Exports of Italian sparkling wine to the UK leapt by 40.2% in 2013, strengthening its status as the UK’s fizz of choice.

Tuesday, April 15th, 2014 No Comments »

UK Champagne shipments drop 5.1%

UK Champagne shipments slipped by 5.1% in volume and 3.8% in value last year as the economy continued its recovery.

Thursday, April 10th, 2014 No Comments »

Skinny Champagne to launch rosé

Just days after db announced the launch of “Skinny Rosé” by Finest Fizz, we bring you news that the original Skinny Champagne is to add a pink variant.

Thursday, April 10th, 2014 1 Comment »

Top 10 new products

March saw the launch of a new range of Argentine sparkling wines, a whisky endorsed by David Beckham and a new look for Louis Roederer.

Wednesday, April 9th, 2014 No Comments »

Champagne Drappier chef de cave joins Nicolas Feuillatte

Champagne Drappier’s Guillaume Roffiaen has joined The Centre Vinicole – Champagne Nicolas Feuillatte as its director of winemaking and quality.

Tuesday, April 8th, 2014 No Comments »

Rising reserves causing sugar levels to fall in Champagne

Falling sugar levels in Brut NV Champagne are a result of both warmer conditions in the region, but also the rising proportion of reserve wines used in today’s blends.

Monday, April 7th, 2014 No Comments »

Wine and opera part 13: Die Fledermaus

Wine and Opera heads for Vienna for a pre-show souper and a rousing tribute to the kings of wine – Tokay and Champagne.

Thursday, April 3rd, 2014 No Comments »

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