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Saturday 26 July 2014

Champagne

Veuve Clicquot to exhibit at LWF

Champagne house Veuve Clicquot is to exhibit independently for the first time at next month’s London Wine Fair.

Wednesday, May 21st, 2014 No Comments »

UK’s largest winery officially opens

Rathfinny Estate has opened the largest purpose built winery in the UK, which aims to produce one million bottles of sparkling wine a year by 2020.

Monday, May 19th, 2014 No Comments »

The week in pictures

From narrow boating and Champagne sabring to cuddly koalas and kung fu pandas, it’s been an eventful week in the drinks business.

Friday, May 16th, 2014 No Comments »

Mumm launches limited edition F1 bottle

Champagne giant GH Mumm has launched a limited edition F1 Cordon Rouge bottle emblazoned with the victorious laurel crown and the number one.

Thursday, May 15th, 2014 No Comments »

Dom Pérignon re-brands Oenothèque

Dom Pérignon has changed the name of its late-release, recently-disgorged Champagne with the unveiling of the 1998 vintage.

Monday, May 12th, 2014 No Comments »

Salon 2002 ‘the Champagne’ for Hong Kong this summer

Salon’s 2002 vintage was launched in Hong Kong today (12 May) by its distributor who wants it to be “the wine of celebration” in Hong Kong this summer.

Monday, May 12th, 2014 No Comments »

Top 10 new products

A whisky branded by David Beckham and premium Côtes de Provence rosé, Cloud Chaser, were just two of the top products launched in April.

Thursday, May 8th, 2014 No Comments »

‘Legal issue’ delays disgorgement date labelling

Veuve Clicquot is planning to provide consumers with information on its base blends, dosages and disgorgement dates for all its Champagnes via a QR code, that is, if it can overcome the legalities.

Wednesday, May 7th, 2014 No Comments »

Magnums best format for Champagne

Consumers looking for the best expression of Champagne should buy the fizz in large formats, especially magnums, according to Veuve Clicquot senior winemaker Cyril Brun.

Wednesday, May 7th, 2014 No Comments »

Champagne report 2014: Seizing the initiative

Champagne faces genuine pressure from rising costs, the popularity of sparkling wines and sur latte trading but Project 2030 aims to rectify the situation.

Tuesday, May 6th, 2014 No Comments »

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