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Friday 20 January 2017 loc: GB

Campo Viejo

The best-selling Spanish wine brands in UK retailers

Spanish wine has taken a bit of a beating in UK retailers, with overall volume sales falling in the last year. But, with the bulk of the market led by the unidentified generics and bulk, Spanish brands have been rather more bullish.

Tuesday, January 10th, 2017 No Comments »

US and Spain boost Pernod Ricard’s growth

Acceleration in the USA and Spain helped boost Pernod Ricard’s annual sales by 2%, it announced this morning, with Jameson and Ballantine’s offsetting flat growth across some of its top 14 spirits brands.

Thursday, September 1st, 2016 No Comments »

Pernod reports ‘gradual improvement’ in Q1

Pernod Ricard has reported gradual improvement in sales in its first quarter, as it sale rose 3%.

Thursday, October 22nd, 2015 No Comments »

Pernod perked up by ‘strong’ UK market

The performance of Pernod Ricard’s UK arm has been “remarkable”, according to Gilles Bogaert, the French group’s finance director.

Wednesday, September 2nd, 2015 No Comments »

Synesthete creates the ‘sound’ of Rioja

A synesthete able to hear tastes and taste sounds has created a composition of what he believes the notes found in Rioja sound like.

Wednesday, April 22nd, 2015 No Comments »

Top 10 wines at Heathrow

Heathrow is one of the world’s busiest airports and, as a result, sells a serious amount of wine. Here are the top 10 wines sold by value.

Friday, October 3rd, 2014 No Comments »

Pernod posts double-digit profit loss

Drinks giant Pernod Ricard today revealed a double-digit decline in net profit in its full-year results fuelled by a 23% drop in sales in China.

Thursday, August 28th, 2014 No Comments »

Colour and sound proven to affect wine taste

A multisensory wine tasting experiment has shed new light on how our environment affects the way we taste.

Friday, June 20th, 2014 1 Comment »

Environment has ‘profound’ effect on taste

The environment in which you experience a wine has a “profound” effect on how you will perceive it to taste, according to an Oxford University professor.

Wednesday, May 7th, 2014 1 Comment »

Is wine best served after dark?

The taste of a wine and its perfect serving conditions could be determined by the light and sounds experienced while drinking it, claim scientists from Oxford University.

Monday, April 14th, 2014 3 Comments »

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