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Thursday 23 February 2017 loc: GB

Cabernet Sauvignon

Changyu suffers production losses across its main wine regions

China’s oldest and largest wine producer, Changyu, suffered crop losses in six of its major winemaking regions across China last year.

Wednesday, February 22nd, 2017 No Comments »

Final call for Cabernet Sauvignon Masters 2017

Final entries are being accepted for the drinks business Cabernet Sauvignon Masters 2017 ahead of the upcoming deadline.

Monday, February 20th, 2017 No Comments »

Uncorked: Liu Hai of Legacy Peak

Liu Hai, owner of Legacy Peak in Ningxia China, chats with dbHK about the challenges of running a wine business in China and his ambition to make wines that live on generation after generation.

Wednesday, February 15th, 2017 No Comments »

Final call for first two Asian Masters

Final entries are being accepted for the drinks business Hong Kong Cabernet Sauvignon and Sauvignon Blanc Masters, with importers particularly urged to enter.

Tuesday, February 14th, 2017 No Comments »

‘High-antioxidant’ wine launched in China

Targeting Mainland China and Hong Kong’s wine drinkers, an Italian winery has launched a red wine rich in procyanidin – a powerful antioxidant found in tannins, it claims.

Monday, February 13th, 2017 No Comments »

Why is Cakebread Cellars raising yields?

Bruce Cakebread from Napa’s Cakebread Cellars is raising yields in his reds and increasing the proportion of white wine that goes through MLF – but why?

Wednesday, February 8th, 2017 1 Comment »



Friday, January 20th, 2017 No Comments »

Jackson Family Wines launches 2013 Vérité and Cardinale in HK

Jackson Family Wines launched its latest 2013 vintage from two of its premium California wineries – Vérité and Cardinale – in Hong Kong this week including two wines awarded 100 points by Robert Parker.

Thursday, January 19th, 2017 No Comments »

开瓶起底: 天塞酒庄陈立忠

天塞酒庄庄主陈立忠在接受dbHK采访时,谈到她人生中获到的最有益的建议,她的必喝葡萄酒名单和一瓶1998年份的红颜容葡萄酒(Château Haut-Brion)。

Thursday, January 19th, 2017 No Comments »



Thursday, January 5th, 2017 No Comments »

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