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Wednesday 27 August 2014

Beer

Craft beer takes to the skies

US airlines are capitalising on the ever growing trend for craft beer by serving it at 35,000 feet.

Wednesday, April 2nd, 2014 No Comments »

Top 10 beers in the world media

Michael Bates recommends a Yorkshire hopfenweisse with a “grapefruit and pine-needle aroma”, while Evan Benn picks a “mouth-puckering” sour ale from the third largest craft brewer in the US.

Wednesday, April 2nd, 2014 No Comments »

Top 20 US craft breweries

Yesterday, US trade body, The Brewers Association, released a list of the largest craft brewers in the country by sales volume.

Tuesday, April 1st, 2014 1 Comment »

Beer to make its debut at London Wine Fair

The London Wine Fair is to host a dedicated beer section for the first time in its 34-year history.

Tuesday, April 1st, 2014 No Comments »

Top 10: Where are they now?

From ill-conceived brand names to impractical containers, dozens of drinks have fallen out of favour for all kinds of reasons over the years and made their way to the drinks graveyard in the sky.

Monday, March 31st, 2014 3 Comments »

Pubs granted World Cup licensing extension

Pubs in England will be allowed to stay open for longer during the country’s World Cup matches after a consultation ordered by the PM deemed it an “occasion of exceptional national significance”.

Monday, March 31st, 2014 No Comments »

Student jailed after buying water sues state for $40m

A 20-year-old student who was jailed after alcohol control officers mistook a case of water for beer has launched a US$40 million lawsuit against the state of Virginia.

Monday, March 31st, 2014 1 Comment »

Could insufferable self-righteousness stifle craft beer?

Dan Fox responds to criticism following his controversial article on craft beer and Big Beer last week.

Friday, March 28th, 2014 3 Comments »

US craft beer exports rocket

Exports of US craft beer rocketed by 49% this year with a total of 282,526 barrels valued at US$73 million shipped in 2013.

Thursday, March 27th, 2014 No Comments »

Beer-marinated meat lowers cancer risk

Marinating meat in pilsner or black beers before throwing them on a coal-fired grill can apparently help lower potentially harmful amounts of carcinogens.

Thursday, March 27th, 2014 1 Comment »

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