Singapore has entered phase two of its social distancing measures today, meaning restaurants and bars are allowed to reopen for the first time since their compulsory closure in March.
Drinks giant Diageo will spend US$100 million on a two-year campaign called Raising the Bar, designed to help bars get up and running again in the wake of the coronavirus pandemic.
db Asia rounds up the best new cocktail menus to try in Hong Kong, packed with refreshing tipples to help visitors withstand the summer heat.