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Saturday 22 November 2014

Asia

Japanese bathe in 2014 Beaujolais wine

Wine lovers in Japan celebrated the release of 2014’s Beaujolais Nouveau by bathing in the wine at a hot spring resort west of Tokyo.

Friday, November 21st, 2014 No Comments »

ProWine China toasts record numbers

ProWein’s 2014 China trade fair, the world’s leading international trade fair for wine and spirits in Shanghai, welcomed a record number of visitors to its three-day event last week.

Wednesday, November 19th, 2014 No Comments »

Korean deal opens door for NZ wine

New Zealand Winegrowers has welcomed a new free trade deal with South Korea as offering a “significant boost” to this major export target market.

Monday, November 17th, 2014 No Comments »

Top 10 lots at Spink HK sale

Limited edition Rolling Stones and Mt Fuji releases from Yamazaki and Hibiki headline Spink’s next Hong Kong auction on 20 November.

Monday, November 17th, 2014 No Comments »

Tokaji: a wine for HK connoisseurs?

One Tokaji producer thinks the Hungarian region’s wines, particularly the famous sweet Aszú, should be finding favour with Asian collectors.

Monday, November 17th, 2014 1 Comment »

Week in pictures: Asia

The obligatory Burgundy tasting out of the way, it’s been cakes, Jura and ship-spotting in Hong Kong of late.

Monday, November 17th, 2014 No Comments »

Domäne Wachau turns its sights on Asia

Austrian winery Domäne Wachau has set its sights on Asia after several years of restructuring its main European export markets.

Monday, November 17th, 2014 No Comments »

Masters of Wines and Spirits on show

One of the world’s largest luxury travel retailer, DFS Group, is exhibiting some of the best wines and spirits at Singapore’s Changi airport.

Friday, November 14th, 2014 No Comments »

Wilkinson unleashes first growth bonanza

London-based Wilkinson Vintners are selling over 700 cases of first growths with vintages stretching back to a 1945 Château Haut Brion.

Wednesday, November 12th, 2014 No Comments »

Is Asia’s Champagne palate changing?

Champagne tastes of Asia are undergoing real change, according to Dominique Moreau of Champagne house Marie Courtin.

Wednesday, November 12th, 2014 No Comments »

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