Trivento is rolling out a new on-pack promotion to capitalise on the UK barbecue season.
Aurelio Montes Jr. has spoken out about Argentina’s flagship variety, admitting that the ease at which Malbec grows makes it a grape for “lazy winemakers”.
Argentina’s Trapiche winery has opened a restaurant on its estate in Mendoza following investment of US$1.3m, adding to Mendoza’s growing wine tourism offer.
Argentina’s grape harvest dropped 25% by volume in 2016 in what was described as a “very different” but “very good” year, with delayed maturity resulting in fresher wines with less alcohol.
The El Niño current has wreaked havoc on the 2016 Chilean harvest causing heavy rains that have wiped out a large chunk of the grape crop.
Acclaimed Argentine chef Francis Mallmann has slammed the concept of food and wine pairings, going as far as to say that he “hates” them.
Francois Lurton is eying up wider distribution of its global wine brands as he celebrates twenty years making wine in South America.
Argentine sparkling wine brand Chandon is to take a McLaren Honda Formula 1 car on a mini-UK tour, making ‘pitstops’ at four Majestic stores.
Last month db’s Lauren Eads jetted off to Argentina, discovering stunning scenery and a passion for purity and provenance among its winemakers.
A new educational wine programme will launch in Hong Kong, hosted by Wines of Argentina and the Open University of Hong Kong.
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