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Tuesday 2 September 2014

If that's interesting, how about these?

Top 10 wines in the US press

3rd October, 2013 by Andy Young

2011 Chateau Fontane Cuvee M

2011 Chateau Fontane Cuvee MIn the Baltimore Sun, Michael Dresser wrote: “This Grenache-Syrah red blend from the south of France delivers a lot of black cherry, blackberry and Mediterranean herb flavour. It’s a full-bodied, moderately complex, earthy wine with enough tannic backbone to age and improve, but it’s smooth enough to drink now. It’s a Kysela Pere & Fils import, which is always a good sign. Serve with: Grilled red meat, hearty stew.”

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