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Tuesday 30 June 2015

If that's interesting, how about these?

WOSA woos UK indies and on-trade

Wines of South Africa has announced plans for a new UK trade tasting later this more...

Bilingual 'tool' demystifies wine tasting

The Australian Grape and Wine Authority has developed a new "tool" which more...

Bordeaux wine thieves found guilty

A French court has sentenced 15 men over the audacious theft of $1.1 million of more...

London Sales Manager / Key Account Manager

London, United Kingdom

Competitive - depending on skills and experience

Q&A: John Barbier, the Colorado cook-vintner

“I have never followed a recipe in my life, I’m a man of instinct”, more...

Beaujolais pushes for sparkling AOC

Beaujolais is trying to gain AOC status for its sparkling wines which, with it more...

Flavoured styles lead drinks NPD

A new report from Nielsen shows that flavoured variants are dominating more...

Tesco to announce more sales woes

Tesco's travails look set to continue, as City analysts say it is preparing to more...

Mateus rosé clears up its design

Portuguese rosé brand Mateus is switching to a clear glass bottle this summer, more...

Rise for Haut Bailly in Liv-ex 2015 classification

Liv-ex’s bi-annual “re-classification” of Bordeaux saw Haut Bailly leap more...

Digital and Communications Executive

£22,000-£26,000 dependent on experience

US Senate passes bill to boost spirits exports

The US senate has been applauded by members of the spirits trade for passing a more...

Castel feeds aperitif thirst

Europe’s largest wine producer, Castel, has unveiled a raft of new products more...

Top 10 wines in the US press

An impressive Tannat-Merlot-Zinfandel blend from Uruguay and a Vernaccia from more...

UK Sales Manager

London, United Kingdom

Wimbledon serves up English wine

Organisers of this year’s Wimbledon have decided to offer tennis fans English more...

Vinadeis unveils Languedoc 'black diamonds'

One of France’s largest wine producers has launched a high-end Languedoc more...

UK market in growth as price increases slow

The latest figures from the Wine and Spirit Trade Association show that more...

Head of On-Trade Sales

London, United Kingdom

BBR to host pop-up dinners in 'secret' cellar

Berry Bros. & Rudd has unveiled a "secret" cellar underneath its shop in more...

En primeur: beware the heralded vintage?

From an investment point of view it is best to buy the “vintages of the more...

Beck's forced to issue $50 refunds

Anyone that has bought a Beck's beer in the past four years could be entitled more...

Hatch Mansfield – Brand Manager

London, United Kingdom

Competitive salary

Austrian wine importer launches in Hong Kong

A wine importer specialising in Austrian wines has launched in Hong Kong to more...

Oregon producer takes international view

One of Oregon’s youngest wine estates has partnered with Jackson Family Wines more...

Top 10 US wine trends

15th August, 2013 by db_staff

6. The impact of the recession has been greater on restaurants than on retail, but on-trade sales are recovering.

Bouley - Dining Room photo credit Nicole Bartelme

New York’s Restaurant Bouley. Photo credit: Nicole Bartelme

“As the economy has improved and unemployment declines, we see lots of evidence the restaurant consumer is coming back,” Cakebread says. “New restaurants are opening and the standbys are doing as well as ever.”

Plus a study by the Stonebridge Research Group reports in its key findings that the “sweet spot in on-premise is increasing to $65-85 [per bottle], with more movement above $100.”

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