Diageo is looking to double its sales in the Middle East and North Africa (MENA) over the next five years as part of a focus on new emerging markets.
Wine shoppers are shying away from ordering online because they believe it is too expensive and refuse to pay for deliveries, according to a survey for the Wine and Spirit Trade Association.
Wine delivery firms are gearing up for a battle with the elements to ensure all Christmas delivery commitments are met as Britain prepares for a fresh onslaught of snow and ice.
Patrón Tequila is celebrating the final countdown to Christmas with the launch of its latest bar installation project, The Patrón Silver Bauble Bar, in the menswear section of Harvey Nichols in London.
The Orchid Group has begun installing Sky+HD across all 300 of its pubs and restaurants. The £3.6 million investment will see the group fulfil its “sport for all” plan by January 2011.
Swiss sommelier Paolo Basso has been named Best Sommelier of Europe 2010 in a nerve-wracking final when he pipped the French and Italian finalists to the post.
Sharp’s Brewery has announced ambitious plans for its flagship brand, Doom Bar, after sales increased by 51% on 2009.
D&D London has agreed a deal to open two restaurants within the new Trinity Leeds shopping development, currently under development in the northern English city centre.
Bennett Oyster Bar, Brasserie & Wine Store promises a classy dining option south of the river Thames when it opens in Battersea Square, London, next February.
A new luxury hotel near the Tower of London is being planned following the £100 million purchase of 10 Trinity Square by a Far Eastern consortium.
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